|
Training rules for general seafarers' induction certificates |
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|
Training post |
Professional qualification certificate |
training course |
Training cycle |
Handling service book |
Apply for Seaman's certificate |
cost |
|
seaman |
Z01 |
Basic safety |
About 3 months |
About 7 days |
About 7 days |
|
|
Z02 |
Proficient in life rafts and rescue boats |
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|
Z07 |
Security awareness |
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|
Z08 |
Security responsibilities |
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|
Sailor's certificate of competency |
Duty seaman business |
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|
Machinist |
Z01 |
Basic safety |
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|
Z02 |
Proficient in life rafts and rescue boats |
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|
Z07 |
Security awareness |
|||||
|
Z08 |
Security responsibilities |
|||||
|
Machinist competency certificate |
On duty mechanic business |
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|
cook |
Z01 |
Basic safety |
About 45 days |
|
||
|
Z07 |
Security awareness |
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|
MLC |
International Ship catering training certificate |
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|
Non Navigational English |
Basic chef English |
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|
Registration conditions: 18~40 years old, male, colorless weak color blindness, healthy, junior high school or above. |
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|
Training rules for Haicheng job certificate |
||||||
|
Training post |
Professional qualification certificate |
training course |
Training cycle |
Handling service book |
Apply for Seaman's certificate |
cost |
|
Cruise / passenger liner steward |
Z01 |
Basic safety |
About 45 days |
About 7 days |
About 7 days |
|
|
Z07 |
Security awareness |
|||||
|
T06 |
Introduction to passenger roller |
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|
Non Navigational English |
Cabin English |
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|
Registration conditions: 18~32 years old, male or female, colorless, weak color blindness, healthy, junior high school degree or above. |
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